In the golden days of the early 1900’s grand mansions lined Riverside Avenue and the thoroughfare was known as the “The Row.” The cream of Jacksonville society resided there and an invitation to dinner was much sought after and considered an honor. Today, we are honored to invite you to dine in The Row where you will be in the capable hands of young Jacksonville Executive Chef Eric Waln.

The Row can comfortably seat up to 50 diners, and is located on the ground floor of the Riverdale Inn. The decor is simple, elegant and warm, and has been created to suit the ambiance of the old mansion.

Chef Eric is pleased to bring a culinary flair to his restaurant and has created an eclectic menu featuring continental cuisine with southern undertones. Organic greens and vegetables as well as wild game are incorporated into the menu. Fish and meat lovers as well as vegetarians will find just what they are looking for in this up-to-the-minute restaurant where the challenge of cutting edge dining will be the Chefs ultimate goal.

Our wine cellar carries a wide selection of wines guaranteed to complement the fine cuisine. For the person who enjoys dining outdoors, consider being seated on the front porch where a view of the liveoaks and Riverside Avenue will add to your dining pleasure. Reservations are highly recommended, however the drop-in guest will always find a warm welcome and if a short wait is necessary, a favorite libation in the full service Gum Bunch Pub. Groups are more than welcome and can be accommodated with prior reservations. For private events such as reception dinners, corporate dinners, and birthday parties please see the Private Events web page on this site.

Afternoon teas (Friday & Saturday from 1 to 3 PM) will be warmly welcomed with prior reservations.

Restaurant hours are Tuesday through Saturday from 5:00 until last reservation is served. Restaurant is also available for private dining on Monday for a minimum of 12 up to 25. Reservations recommended.